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Man. farmers needed for autonomous ag machine study
Man. farmers needed for autonomous ag machine study Farms.com
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Salty Debate: Why We Can Never Agree on the Perfect French Fries
WASHINGTON — Debates are heating up over what makes the ultimate french fries and the discussions show no sign of cooling off. Whether you’re a straight-cut enthusiast or a defender of the potato tornado, one thing’s for sure: We’ll never agree on the perfect fries, and that’s exactly why we love them. But a little…
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Thoroughbreds: Beyond the Racetrack
COLLEGE STATION, Texas — Shannon Reed, DVM, veterinary surgeon, clinical associate professor of large animal surgery in the Texas A&M College of Veterinary Medicine and Biomedical Sciences Department of Large Animal Clinical Sciences, has been awarded the American College of Veterinary Surgeons Foundation Lynn Wheaton Philanthropy Award, for her contributions to the Retired Racehorse Project. The Retired…
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The top 10 warm-weather destinations for winter getaways
The top 10 warm-weather destinations for winter getaways Quartz
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Why Pork Is Considered Red Meat Even Though It Looks White – MSN
Why Pork Is Considered Red Meat Even Though It Looks White MSN
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Petition demands USDA action after lead is detected in Lunchables
Petition demands USDA action after lead is detected in Lunchables AOL
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City of Grand Island, USDA to treat starling population
City of Grand Island, USDA to treat starling population 1340 KGFW
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Why Do Michigan Residents Swear by This Genius ‘Quarter in the Freezer’ Hack?
Why Do Michigan Residents Swear by This Genius ‘Quarter in the Freezer’ Hack? wcrz.com
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Why Italians Say the Best Mozzarella Is Buffalo Milk
GREENWICH, N.Y. — Few cheeses have captivated the world quite like mozzarella. Whether it’s melted atop a bubbling pizza, layered in a fresh Caprese salad, or enjoyed in its delicate, milky form, mozzarella is a staple of Italian cuisine with a history as rich as its flavor. While today’s grocery store shelves are stocked with…
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What Does It Mean When Meat And Poultry Have A ‘No Antibiotics’ Labels?
What Does It Mean When Meat And Poultry Have A ‘No Antibiotics’ Labels? Chowhound
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‘Gluten-Free’ Foods May Not Be All That Healthy
FLORENCE, S.C. – “Gluten free” has been a catch phrase in diets since the 1940s, but are foods that contain less gluten really healthier? Some Clemson University researchers believe perhaps not. The researchers – Sachin Rustgi, Tariq Alam and Guatam Saripalli – are stationed at the Clemson Pee Dee Research and Education Center in Florence,…
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Chipotle invests to reduce methane emissions from cows
The restaurant chain’s venture fund is also backing efforts to produce plant-based meat from duckweed.
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Too Early to Prep the Garden for Spring? Nope
NEW YORK — As I write this, snow is falling outside my suburban New York window, and I feel like I just stored my gardening tools and patio umbrella for the season. And yet, with the winter solstice in the rearview mirror, it’s already time to start preparing for spring. Testing Seeds This morning, I sorted dozens of…
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Cenex® Brand Launches Second Annual “Hometown Throwdown” Giveback Program
Cenex, the energy brand of CHS Inc., has officially launched its second annual Hometown Throwdown contest, which invites individuals and organizations to nominate their hometown festival by sharing what makes their celebration unique. This year, Cenex will award a total of $150,000 to five qualifying festivals, with the grand prize winner receiving $100,000. Launched in…
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Agriculture In-depth podcast: Farm Rescue 20 years and still going strong
Agriculture In-depth podcast: Farm Rescue 20 years and still going strong Drgnews
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Protecting Your Plants from Winter Woes
ALEXANDRIA, Minn. — Winter in Minnesota is tough—not just on us, but also on our trees and shrubs. Snow, ice, and road salt can really take a toll on woody perennials, leaving them bent, broken, or even dead by spring. But don’t worry! With a little preparation, you can help your plants make it through…
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Old Skills, New Life: Why Sewing, Gardening and Canning Are Thriving Again
GREENWICH, N.Y. — In a world of disposable everything, fast fashion and throw-away convenience, vintage skills are making a comeback. New users are embracing practices such as sewing, gardening and canning, with new enthusiasm. People are not just turning to vintage skills for their practicality but for the sense of control and creativity they bring…
